Cremant Food Pairing
Crémant
(kray-MAHN): A dry, zesty French white sparkler with flavors of red apple, brioche & peach flavors.
Here are a few pairing ideas for best food with Crémant:
- Wine with Langres Cheese
- Wine with Omelets
- Wine with artichoke dip
- Wine with carrot cake
- Wine with a dessert with melons and melon flavors
- Wine with a dessert with strawberries and strawberry flavors
- Wine with butterscotch pudding
- Wine with chocolate pudding
- Wine with vanilla pudding
- Wine with lemon cream pie or lemon cream desserts
Food and Wine Pairing
If you'd like find what wine goes with what food, you can use the Hello Vino tool on this page, or view our large list of food and wine pairing suggestions.
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For example, search wine with turkey or gouda wine pairing.