Pinot Gris Food Pairing
Pinot Gris
(PEE-noh GREE): Full to medium bodied with melon, pineapple and ripe pear.
Here are a few pairing ideas for best food with Pinot Gris:
- Wine with Fried Chickpeas
- Wine with Tuna Croquettes
- Wine with Sesame Chicken
- Wine with Fried Turkey
- Wine with Turkey - White Meat
- Wine with Baked Salmon
- Wine with Stuffed Mussels
- Wine with Pumpkin Pasta
- Wine with Pumpkin Pancakes
- Wine with Whiskey Baked Ham
- Wine with Halibut
- Wine with Roasted Pork
- Wine with Ravioli, Manicotti (with Cheese)
- Wine with Sheekh Kabab
- Wine with Pork Stir Fry
- Wine with Chicken Stir Fry
- Wine with Chicken Marsala
- Wine with Yakizakana
- Wine with Quiche Lorraine
- Wine with Spicy Chicken Tacos
- Wine with Moo-Shu Pork
- Wine with venison
- Wine with egg salad sandwich
- Wine with red clam chowder
- Wine with white clam chowder
- Wine with fish soup
- Wine with cream of corn soup
- Wine with veal cutlets
- Wine with turkey sausage
- Wine with chicken with lime
- Wine with Monterey Jack cheese
- Wine with Cheddar cheese
- Wine with Parmesan cheese
- Wine with Asiago cheese
- Wine with Feta cheese
Food and Wine Pairing
If you'd like find what wine goes with what food, you can use the Hello Vino tool on this page, or view our large list of food and wine pairing suggestions.
Search for a Food & Wine Pairing:
For example, search wine with turkey or gouda wine pairing.
