What wine goes with Cioppino (Seafood Stew)?
If you need a wine to pair with Cioppino (Seafood Stew) or the best wine for Cioppino (Seafood Stew), you could try a Beaujolais to go with it.
Beaujolais
(boh-zhuh-LAY): A medium-bodied French red with cranberry, strawberry, cinnamon, smoke and pepper.
Another wine pairing for Cioppino (Seafood Stew)
You may also enjoy these other types of wine with Cioppino (Seafood Stew) or this Cioppino (Seafood Stew) wine pairing:
Rosé
(roh-ZAY): A dry, pink wine with flavors of wild strawberry, lemon and herbs.
Grenache
(gruh-NAHSH): A red with black pepper and raspberry jam notes. Can have a creamy or hot texture.
Check out other types of wine with fish soup or a seafood soup
Or, you can browse other ideas for food pairing with Beaujolais
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